Produced exclusively from the Syrah variety, it reveals the enormous potential of this variety in a special and challenging climate that only Serpa provides.
Complex, delicate aromas of floral and ripe citric fruit, resembling orange blossom
and lime. Hints of vanilla, spice and flinty character add aromatic complexity. In the
mouth it shows to be an elegant wine, full of minerality and freshness, reflecting the
limestone soils from where it originates. It is simultaneously a deep, structured and
complex wine, with a long and lingering finish.
Grapefuit and peach aromas in a volcanic involvence. The mouth surprises by its remarkable acidity in the most saline tasting of all the wines from this collection
Quinta de Santa Teresa Essência Avesso 2020 is the first edition of this wine. Fermented and aged in barrels. It is a 100% Avesso, semi-dry or “off-dry” wine, with an average residual sugar content very well balanced by acidity.