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Before bottling the blend of the carefully selected wines, they aged in French oak barrels during an average of 10 years.
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Reference: 1042014
Produtor: Real Companhia Velha
Wine with blondish reflections of topaz hue and a "bouquet" characteristic harmonious and elegant, with notesspices and nuts.
Reference: 1040751
Rounded, generous aroma, with a slight vinous and balanced touch. Aromas of fruit, such as orange, apricot and plum and also vanilla and old port cask.
Reference: 1040404
Produtor: Bulas
Of tawny-green color, it has mild notes of jam, dried fruit and spices. The palate is velvety and intense.
Reference: 1040575
Produtor: Andresen
Plenty of dried yellow fruit aromas (peach and apricot), hints of acacia honey and cedarwood as well as brief beeswax notes.
Reference: 1040022
Produtor: Andresen
Pleasant aromas of dried fruits, dates, slightly iodized, hints of orange honey and cocoa butter and old port-wood notes.
Reference: 1040401
Produtor: Bulas
Brown-green color, it has aromas of wood, notes of jam and nuts. The palate is elegant and complex.
Reference: 1044026
Produtor: Noval
On the palate, the elegant smoothness and high concentration herald a delectable and beautifully long finish.
Reference: 1044031
Produtor: Warre´s
Otima 10 is matured for ten years in seasoned oak casks, long enough to develop a beautifully rounded, smooth texture with pleasing notes of honey, nuts and dried fruits
Reference: 1040677
Soft texture, intense complex nose to dried fruit such as hazelnuts, walnuts and almonds.
Reference: 1043019
Produtor: Vista Alegre
The palate is full, fresh, with a very well balanced acidity showing its medium dry taste. With bright golden color.
Reference: 1042017
Produtor: Barros
Rich and complex nose with aromas of dried fruit and some honey and chocolate notes. Enveloping and velvety.
Reference: 1040609
Produtor: Graham's
Graham's 40 Years Old Tawny Port is for those who appreciate the extraordinary, complex and subtle taste of time.
Reference: 1040590
Produtor: Messias
Wine 10 Years golden dry white, nose salty notes of vanilla and spices, allied to a floral touch.
Before bottling the blend of the carefully selected wines, they aged in French oak barrels during an average of 10 years.