Produced exclusively from the Syrah variety, it reveals the enormous potential of this variety in a special and challenging climate that only Serpa provides.
Sagrado Colheita Port is a port from a single harvest aged in wooden casks for 7 years and bottled by request and order. The crops were carefully selected and aged in French oak casks. Aroma of dried fruits, candied fruit and molasses. Rich structure and full body wine, with a perfect balance and elegant characteristic of older tawny ports. Delightful aftertaste. Perfect finish to any meal. Special pairing with roquefort and pecorino cheeses. Desserts with this port are a magical combination. Pair it with figs, almonds, roasted hazelnuts, créme brûlée or chocolate.