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It is aromatic, smooth and traditionally taken mixed with water and sugar. After a long period in obscurity, it is now being served in cosmopolitan cities all over the world.
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Reference: 1010222
Produtor: Sogrape
In Esteva one can enjoy the intense flavour of very fresh red fruits, such as blackberry and raspberry and floral aromas like violets.
Reference: 1040225
Produtor: Sogrape
This wine is the deepest crimson, almost opaque in colour. It displays great intensity, complexity and harmony on the nose.
Reference: 1070004
Produtor: Johnnie Walker
This elegant whisky has a deep and distinctive russet-red hue that hints at the rich tannins to come.
Reference: 1050004
Produtor: Murganheira
Citrine color. Aroma of cooked fruit. fresh flavor with floral notes. Ideal for festive effects, accompanies the cakes and sweet perfection.
Reference: 1040708
Produtor: Graham's
Portuguese white grape varieties - the fresh Malvasia Fina and the aromatic Moscatel Gallego.
Reference: 1050021
Produtor: Aliança
Fruity wine, pleasant with notes of white fruit (pear and apple). Fresh and persistent in mouth.
Reference: 1011047
Produtor: Real Companhia Velha
From a selected portion of Touriga Nacional, which internally identified as 14th field, they discovered a Touriga Nacional that stands out for its aromatic and elegant intensity.
Reference: 1012187
Produtor: Quinta De Chocapalha
Intense violet color. The wine has typical aromas ofvariety, with the traditional combination of spices andripe fruit.
Reference: 1076014
Produtor: Macallan
Pale straw colour. Complex with a hint of fruit and heather honey. Medium, balanced with fruit, oak and spice.
Reference: 1040751
Rounded, generous aroma, with a slight vinous and balanced touch. Aromas of fruit, such as orange, apricot and plum and also vanilla and old port cask.
Reference: 1060211
Produtor: Deau
DEAU Cognac NAPOLEON reveals a very great aromatic richness. On the palate we find aromas of vanilla, coffee and candied fruit.
It is aromatic, smooth and traditionally taken mixed with water and sugar. After a long period in obscurity, it is now being served in cosmopolitan cities all over the world.